2009 Pinot Noir     | back

Deep chocolate red in colour, this wine reveals aromas of black cherry, pepper and chocolate with hints of toasty oak. The palate exudes flavours of ripe red fruits, raspberry licorice and mocha with a long spicy finish.

Alcohol 14%
Total Acidity  
Residual Sugar  

ACCOLADES

5 Stars Winestate Magazine
4 Stars
Cuisine Magazine
Silver Medal
NZIWS
Silver Medal
Spiegelau International Competition

 

2008 Pinot Noir

Deep chocolate red in colour, this wine reveals aromas of black cherry, pepper and chocolate with hints of toasty oak. The palate exudes flavours of ripe red fruits, raspberry licorice and mocha with a long spicy finish.

Alcohol 13.5%
Total Acidity  
Residual Sugar  

 

2007 Pinot Noir

Deep ruby in colour, this wine shows aromas of berry fruits and sweet cherries with underlying hints of seductive coffee, vanilla and spice. The palate exhibits similar flavours with a warm opulent finish.

Alcohol 13%
Total Acidity 5.6g/L
Residual Sugar 1.6g/L

 

2006 Pinot Noir

This Pinot is deep cerise in colour. The nose exudes aromas of cherry and rich red fruits with hints of sweet vanilla. The palate has lengthy flavours of plums and cherry with further hints of vanilla oak. Silky tannin and chocolate flavours round out the palate.

Alcohol 13.5%
Total Acidity 5.3g/L
Residual Sugar 2.2g/L

ACCOLADES

2005 Silver Air New Zealand Awards
2007 Silver Royal Easter Show


Site Designed By Media Suite