2010 Chardonnay     | back

This wine shows enticing aromas of nougat, tropical fruits, nuts and toasty vanillin. These flavours flow onto the palate and are matched with fine acidity and a lovely minerality giving great balance and length to the wine.

Alcohol 13.5%
Total Acidity - g/L
Residual Sugar - g/L

ACCOLADES

41/2 Stars Cuisine Magazine
Silver Medal Marlborough Wine Show
Reccomended by Winestate.

 

2008 Chardonnay

This wine has aromas of fig, rock melon and nectarine with hints of vanilla. Ten months in a mix of new and seasoned French Oak gives a balanced and elegant palate with a soft lingering nutty finish.

Alcohol 13.5%
Total Acidity - g/L
Residual Sugar - g/L

 

2007 Chardonnay

This wine has aromas of fig, white nectarine and peach. Ten months in a mix of new and seasoned French Oak gives a balanced and elegant palate with a soft lingering nutty finish.

Alcohol 13.5%
Total Acidity 5.4g/L
Residual Sugar 2.8g/L

 

2006 Chardonnay

This wine has aromas of rock melon and sweet nectarines with hints of vanilla. The palate has a creamy texture with flavours of peaches, nectarines and ripe citrus, with a soft round finish.

Alcohol 14.3%
Total Acidity 5.0g/L
Residual Sugar 3.1g/L

ACCOLADES


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